Bailey's Irish Cream recipe
Bailey's Irish Cream 1 can (14oz) sweetened condensed milk 12 oz whipping cream ( I use the pint) 3 eggs 1 cup whiskey or brandy ( I like the whiskey) 1/4 tsp vanilla 1 1/2 Tbsp chocolate syrup Combine all in blender on High speed for 30 sec ...keep in refig. have fun and enjoy!!!!!!!! |
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| Sounds lovely!!! |
| Oh yum!!!!!!
sssscuzz me while I get a refill. |
| I think this a great idea for Christmas. I made lemon chello (lemon floavored Italian liquer) for Christmas one year, everybody loved it.
Put lemon rinds (yellow only, no white) of 10 lemons soaked in a bottle of vodka for 3 weeks (remove rinds) then add simple syrup and put in the freezer. YUM!!! |
| Double Yum! |
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